Fazenda offers stylish dining and attentive service whilst keeping Brazilian rodizio tradition alive
The Fazenda concept offers continuous service of fifteen delectable cuts of beef, pork, lamb and chicken, carved at your table by our experienced team.
Expect to find all your favourite cuts, such as sirloin, or as the Brazilians call it, contra file, as well as South American specialities such as picanha, or cap of rump.
These sizzling cuts, brought fresh from the kitchen on skewers are accompanied by a generous buffet of gourmet salads, fresh vegetables and authentic Brazilian side dishes.
Customers control their meal, choosing which meats to try and using a red and green chip to ask for more or take a break. It’s a fun, convivial way of dining that offers something different.
With delicious food and expert cocktails, Fazenda is the embodiment of Brazilian hospitality. Located right in the heart of the vibrant Granary Wharf area, it’s perfect for both business and pleasure.