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Want a Michelin-starred chef to cook for you?
Nigel Mendham, head chef at The Samling in Windermere, will be joining the team at the Fourth Floor Restaurant in Harvey Nichols.
He’s putting together a fantastic tasting menu, which will run for a week from March 15.
But you can get a preview, and at a reduced price, at a special event this weekend.Harvey Nichols is holding a preview evening on Sunday March 6, costing just £45 per person. It takes place between 6pm and 8pm.,/p>
Harvey Nichols is already turning out some fine food, led by executive chef Richard Allen. Mendham’s menu should bring an extra dimension, fresh from retaining his Michelin star in 2011.
Confidential will also be tasting the menu when it officially goes live, but you can be in there first. Even before us.
Seats are filling up fast so you’ll need to book. Call the restaurant on 0113 204 8000 now to make sure you don’t miss out.
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